Remove Restaurant Commercial Kitchen Violations NYC
Master Fire Prevention: The Most Trusted Fire Protection Services Company for NYC Restaurants
When it comes to protecting your restaurant or commercial kitchen in New York City, Master Fire Prevention is the name business owners trust most. Since 1969, this locally owned and operated company has been providing top-tier fire protection services that help restaurants stay compliant, avoid costly violations, and, most importantly, stay safe.
NYC fire codes are among the strictest in the country. From grease-laden hoods to malfunctioning fire suppression systems, the smallest oversight can lead to violations, hefty fines, or even shutdowns. Master Fire Prevention understands these challenges and provides comprehensive solutions tailored to your specific needs. Whether you're running a food truck, a five-star restaurant, or a high-volume commercial kitchen, their licensed professionals know exactly how to spot problems before they happen—and how to fix them if they already have.
Excessive Grease Build-Up: A Hidden Fire Hazard
One of the most common and dangerous fire code violations in commercial kitchens is excessive grease build-up. Over time, grease collects inside exhaust hoods, ductwork, and fans—creating a highly flammable environment. All it takes is one spark or flare-up, and a fire can spread quickly through the system. Master Fire Prevention specializes in thorough hood and duct cleaning services that remove dangerous grease deposits and restore your system to safe, code-compliant condition. Their team uses high-powered degreasers and industrial equipment to eliminate build-up and reduce fire risk—helping you avoid violations and maintain a clean, safe workspace.
Cure Fire Code Violations Quickly and Legally
One of the main reasons Master Fire is trusted by hundreds of NYC restaurant owners is their proven ability to resolve fire code violations fast. Their team works directly with building inspectors, landlords, and fire marshals to correct issues ranging from illegal ductwork and missing access panels to outdated suppression systems. They handle all permits, paperwork, and inspections—so you can get back to serving customers.
Guard Against Future Violations with Ongoing Maintenance
Prevention is the key to long-term success. Master Fire Prevention offers customized maintenance plans to help ensure your restaurant’s fire suppression system, exhaust hood, and ductwork are always up to code. Routine cleanings, inspections, and upgrades are scheduled around your business hours, minimizing downtime and maximizing safety.
If you're serious about protecting your staff, your customers, and your business, Master Fire Prevention is the only call you need to make. Trusted by NYC’s food service industry for over five decades, they’re more than just a service provider—they’re a long-term partner in your restaurant’s success.
Call Master Fire Prevention today to schedule a free compliance consultation and get the peace of mind that comes with working with NYC’s most trusted fire protection experts.
Don't forget to check out our YOUTUBE CHANNEL for lots of helpful videos on the commercial kitchen topics that matter most to you as well as our RECENT JOBS BLOG.
So when it comes time to service your exhaust ventilation system and swap out the filters, call the Restaurants Exhaust System Pros at (718) 828-6111.